Each month, momstown Edmonton gathers together with our Junior Chefs to make a delicious recipe. This month, we made healthy and delicious Baked Goldfish Crackers. These crackers are a relatively easy and healthy version of the store bought crackers that so many kids love. The kids really enjoyed cutting out different shapes and everyone loved eating the result while we read stories. The kids gobbled them down! The dough can also be made in advance and kept in the fridge for a couple of days before baking!